Mulled wine cocktail
Mulled wine cocktail
Serve this cocktail and kick off your Christmas party with a
bang. It has all the flavours of the classic winter warmer and
can be made ahead to allow you more time to focus
on your guests.
Ingredients
- 1 clementine
- 1 lemon
- 1 lime
- 100g caster sugar
- 2 cinnamon sticks, bruised
- 2 cloves
- 1 star anise
- 1 bay leaf
- Nutmeg, a few gratings
- 1 bottle red wine
- 100ml grand marnier
Instructions
1. Remove large segments of peel from the fruit using a
speed peeler. 2. Add to a pan with all the remaining ingredients, except
the alcohol. Bring to the boil and simmer for 4 minutes
to dissolve the sugar completely. 3. Takethe pan off the heat, add the red wine and grand marnier, and leave to infuse until completely cooled. 4. Garnish with a star anise and serve.
Details
Prep time: Cook time: Total time: Yield: makes 1 litre