Oven roasted jerk chicken
The best Jerk chicken I've ever tasted. "Spatchcocking" cooks the meat quickly and makes it incredibly moist. But a word of warning, wear gloves when preparing the Scotch Bonnets - or be prepared for the consequences!
The best Jerk chicken I've ever tasted. "Spatchcocking" cooks the meat quickly and makes it incredibly moist. But a word of warning, wear gloves when preparing the Scotch Bonnets - or be prepared for the consequences!